Whisky of the Day
3.8
6 reviewsBenromach 10 Years is a remarkably well-balanced Speyside single malt that perfectly combines bourbon, sherry, and subtle peat – a rare combination you have to taste! With its golden hue and seductive nose full of dried fruit, chocolate and hints of smoke, this is a dram that offers much more than you'd expect at first sip.
Did you know?
Benromach is one of the few Speyside distilleries that uses peat in production, giving this whisky a unique character trait that's normally more associated with Islay distilleries.
Pairing
Serve this whisky alongside smoked meats or charcuterie with nuts and dried fruits – the smoke, sherry notes, and hints of chocolate and raisins pair beautifully with the smoky and sweet flavours of such a board.
Benromach 10: Speyside's Smoky Gem3 min read time
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