Monkey Shoulder is a refreshing blended malt that wins you over instantly with its approachable character and delightful fruity notes. This Speyside triple malt offers the perfect balance of vanilla, honey, and citrus – ideal to enjoy neat or as the foundation for your favorite cocktail!
The name 'Monkey Shoulder' refers to a real injury that distillery workers suffered in the 19th century: by constantly stirring barley with their arms, many craftsmen developed a shoulder condition they called 'Monkey Shoulder' themselves.
Try Monkey Shoulder in a classic Whisky Sour – the citrus and fruit notes of this whisky complement fresh lemon juice perfectly, while the vanilla and honey provide a soft, rounded finish.