Whisky of the Day
3.9
4 reviewsThe Nikka Taketsuru Pure Malt is a brilliantly sweet and fruity blended malt that seduces you instantly with its floral nose and soft, honeyed character. This is Japanese whisky craftsmanship at its finest – refined, approachable, and absolutely worth your time!
Did you know?
This whisky is named after Masataka Taketsuru, the founder of Nikka, who traveled to Scotland in the early 20th century to learn the art of whisky production and subsequently brought that knowledge to Japan.
Pairing
Try this whisky with light dishes like ceviche or sashimi – the tropical fruit notes (watermelon, peach) and citrusy finish complement seafood beautifully, while the honey and toffee tones pleasantly balance the salty elements.
Nikka Taketsuru Pure Malt: Japanese elegance in a glass4 min read time
Bekijk whisky