Glenmorangie The Nectar 16 is an absolute temptation for your senses – a dessert-like masterpiece with honey, apricot and vanilla creating an irresistible symphony together. This is whisky that invites you to pause and savour every moment!
This whisky was inspired by Dr. Bill Lumsden's visits to French patisseries, where he was inspired by the sweet aromas of freshly baked bread – an unusual source of inspiration for a single malt whisky!
Serve this whisky with lemon tart or crème brûlée: the honey, vanilla and citrus notes of The Nectar 16 harmonise beautifully with sweet desserts, while the subtle spice offers an elegant contrast.