Double Double Aged for Ultimate Smoothness 27 27y

About

Dewar's Double Double 27 Years embodies a blending philosophy the brand has refined since the 1860s: double aging. Malt and grain whiskies are matured separately, then blended and re-casked to age again—a four-stage process developed by A.J. Cameron, Dewar's first master blender, that yields a silky smoothness and balance rarely found elsewhere. Finished in Palo Cortado sherry casks, this 27-year expression reveals floral notes and honeyed fruits on the nose, with creamy vanilla, dried fruits like prunes and figs, and warming spices on the palate. The finish is velvety and lingering, carrying sherry warmth and a touch of oak tannin. This is a whisky for those who value refinement without fanfare—proof that patience and craft deliver something genuinely distinctive.

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