Blended White Oak

About

Akashi Blended White Oak is a refined Japanese whisky produced by the White Oak distillery in Akashi, near Kobe. This blended expression reflects the distillery's traditional sake-brewing heritage, resulting in a light and delicate character. The whisky is mild and approachable, making it an excellent choice for those seeking a gentle introduction to premium Japanese whisky. The nose reveals pleasant fruity notes of apricots and dried fruits, complemented by hints of honey, malted grains, and vanilla. The palate follows with citrus fruits and golden apple, touched by white pepper and sweet caramel that add elegance and complexity. The finish is soft and warm, with gentle toffee and vanilla notes that fade gracefully, leaving a pleasant sweetness on the palate.

Flavour Profile