About
This 10-year-old Highland whisky from 2004 is a refined expression of Scottish craftsmanship, marked by compelling smoky character and coastal nuance. Distilled in 1971 and matured in sherry, this bottling strikes an impressive balance between smoke and elegance. At 55% ABV, it delivers notable strength without aggression, offering a polished and well-integrated flavour profile that rewards patient exploration. The nose reveals a captivating interplay of maritime qualities and smouldering notes—salty sea breeze and heather meet smouldering oak and subtle tobacco. The palate unfolds with peppery spice, citrus brightness, and stone fruit, complemented by creamy vanilla and gentle hazelnut undertones. Waxy, heathery smoke persists throughout, balanced by delicate woodiness. A whisky that marries sophistication with character, ideal for those seeking complexity and restraint in equal measure.
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