

About
Ledaig is a characterful single malt from Scotland's Islands region, produced on the isle of Mull. This 10-year-old bottling from 2009 showcases the distillery's typical coastal elegance, striking a fine balance between smoky peatiness and fruity nuance. Matured in bourbon hogshead, it delivers a smooth and approachable dram. On the nose, this whisky reveals a captivating profile of coastal herbs, citrus and subtle smoke, followed by hints of honey and sweet apple. The palate unfolds with soft, smoky tones of white chocolate, grilled peaches and a salty, maritime character. The finish is clean and smooth, with oily peat, tropical fruits and a whisper of sea spray.
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