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Warm Whisky Ginger Tea
A warming drink with the spicy heat of ginger, a hint of honey, and the depth of Irish whiskey. Perfect for enjoying on cold evenings.
Prep: 5 minCook: 15 min2 Servings
WH
WhiskyCircle
30 Jan 2026
Instructions
- 1
In a saucepan, bring the water to a boil with the ginger slices.
- 2
Let it simmer for 5 minutes to release the flavors.
- 3
Strain the ginger from the water and add honey, lemon juice, and Irish whiskey.
- 4
Stir well and pour into a Glencairn glass.
- 5
Garnish with a lemon slice and serve warm.
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