WhistlePig Distillery is located in Shoreham, Vermont, USA, and was founded in 2008 by master distiller Dave Pickerell. With a commitment to producing high-quality rye whiskey, the distillery has quickly established itself as a significant player in the American whiskey landscape. Currently, WhistlePig operates under the ownership of WhistlePig LLC, which continues to uphold the legacy of Pickerell's vision for premium rye production. The distillery boasts a production capacity of over 50,000 gallons annually, utilizing traditional pot stills and advanced distillation techniques. WhistlePig's rye whiskey is known for its complex flavor profile, which includes notes of fruit, sherry, fig, and plum on the nose, while the palate reveals a blend of spices, sweet clove, and caramel. The finish is characterized by sweet oak, malt, wheat, and lingering caramel, making it a favorite among rye enthusiasts. Visitors to the distillery can explore the production process and taste notable expressions such as the WhistlePig 10 Years Rye and the 15 Years Straight Rye, both of which showcase the craftsmanship behind this acclaimed distillery.