Sasanokawa Shuzo, located in Kōriyama, Fukushima Prefecture, Japan, was founded in 1765, making it one of the oldest distilleries in the region. Originally established as a sake brewery, it has evolved over the centuries and is currently operated by a family with a rich heritage in Japanese brewing. The distillery is known for its innovation and commitment to quality, producing a range of whiskies that reflect both tradition and modern techniques. With a production capacity that allows for a diverse range of expressions, Sasanokawa Shuzo utilizes traditional pot stills and advanced aging techniques to craft its whiskies. The flavor profile is characterized by notes of sweet vanilla, citrus, and sherry, complemented by a palate of fruit, oak, and nuts. Notable expressions include the Yamazakura line, particularly the 10 Years Sherry Wood Finish, which showcases the distillery's ability to blend different influences and create unique whisky experiences. Visitors can contact the distillery for tours and tastings, further enhancing their appreciation of this historic establishment.