Centenario distillery, located in San José, Costa Rica, was founded in 1985 and has since established itself as a prominent producer of rum. The distillery is owned by Centenario Internacional S.A. and has become synonymous with high-quality rum production in the region. Its strategic location allows it to utilize local sugarcane, enhancing the authenticity of its spirits. With a production capacity that supports its commitment to quality, Centenario employs traditional methods combined with modern technology to create its rums. The distillery utilizes a variety of aging techniques to develop a complex flavor profile, characterized by notes of fruit, sweet vanilla, and cherry on the nose, while the palate reveals oil, nuts, and a lingering sweetness. The finish is marked by sweet oak and fruit, making their expressions memorable. Notable offerings include Ron Centenario Editión Limitada 30 Aniversario and Ron Centenario Fundación 20 Aniversario, both celebrated for their craftsmanship. Visitors can learn more about their processes and products by reaching out via email at info@centenario.com.