Knockando Distillery was founded in 1898 by John Thompson & Co. and designed by the renowned distillery architect Charles Doig. Situated above the River Spey near the village of Knockando — a name derived from the Scottish Gaelic 'Cnoc-an-dhu,' meaning 'little black hill' — the distillery is firmly rooted in the heart of Speyside, one of Scotland's most celebrated whisky regions. Today, Knockando is part of the MHD (Moët Hennessy Diageo) portfolio. Knockando produces elegant Speyside single malt Scotch whisky known for its refined and approachable character. The brand has long championed a vintage-style approach, releasing expressions tied to specific distillation years rather than fixed age statements, allowing whisky lovers to appreciate the nuances of individual harvests. This commitment to quality and heritage has made Knockando a respected name among single malt enthusiasts. A notable chapter in Knockando's history came in 1994, when a famous selection of casks from the distillery was included in the prestigious J&B Ultima blend, created to celebrate the quincentenary of Scotch whisky. This recognition underlines the quality and character that Knockando consistently delivers.