Käsers Schloss AG, now operating under the name Luchs & Hase distillery, is a Swiss whisky producer located in Fricktal in the canton of Aargau, Switzerland. The distillery is a family affair, currently run by fifth-generation brothers Raphael and Michael Käser, reflecting a deep-rooted heritage and passion for craft distilling that has been passed down through generations. As a Swiss whisky producer, Käsers Schloss AG represents the growing and respected Swiss whisky scene. The distillery's long family history and its transition to the Luchs & Hase brand signal a continued evolution while maintaining the craftsmanship and traditions that have defined the Käser family's approach to distilling over the decades. With five generations of distilling expertise behind them, Raphael and Michael Käser carry forward a proud legacy rooted in the Swiss countryside of Aargau. The distillery stands as a testament to Switzerland's quietly emerging reputation as a producer of quality craft whisky.