Big Peat is a blended malt Scotch whisky created by Douglas Laing & Co., a family-owned independent bottler with a rich heritage in the whisky industry. Established in 2009, Big Peat was the first expression launched in Douglas Laing's Remarkable Malts series, making it a cornerstone brand in the company's portfolio. Douglas Laing itself was founded in 1948 by Fred Douglas Laing, giving the house decades of expertise in sourcing and blending exceptional Scotch whiskies. True to its name, Big Peat is a bold and uncompromising celebration of Islay's smoky character. The blend draws from some of the island's most legendary distilleries, including Ardbeg, Caol Ila, Bowmore, and even the now-silent Port Ellen. The result is a maritime powerhouse — rich in peat smoke, brine, and coastal complexity — with an unmistakably mischievous soul. Over the years, the range has expanded to include special editions and limited releases, such as the 10 Years Old Mizunara Cask Edition, showcasing the brand's willingness to innovate while staying true to its peaty roots. Big Peat has earned a devoted following among fans of heavily peated whisky worldwide and remains one of the most recognisable expressions in the Douglas Laing portfolio. Its bold personality and approachable style have made it a go-to choice for peat lovers seeking an authentic taste of Islay.